Bilingual Glossary
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | S | Y | Z | All
| Chinese | English |
|---|---|
| 食品加工 | Food processing |
| 糧食生產科 | Food Production Section |
| 糧食收購科 | Food Purchasing Section |
| 食物品質保護法案 | Food Quality Protection Act |
| 食品安全 | Food Safety |
| 食品安全性 | Food safety |
| 糧食安全 | Food Security |
| 食物選擇性 | Food selectivity |
| 糧食自給率 | Food Self-sufficiency Rate |
| 食物缺乏 | Food shortage |
| 糧食供銷科 | Food Supply and Marketing Section |
| 台北國際食品展 | Food Taipei 2005: Taipei International Food Show |
| 糧食儲運組 | Food Warehousing and Transportation Division |
| 倉儲管理科 | Food Warehousing Section |
| 口蹄疫 | Foot and mouth disease |