Bilingual Glossary
A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | S | Y | Z | All
| Chinese | English |
|---|---|
| 肩胛排 | shoulder riblets |
| 截切蔬菜 | shredded vegetables |
| 蝦 | shrimp |
| 蝦類養殖 | Shrimp culture |
| 蝦類需求 | Shrimp demand |
| 蝦病 | Shrimp disease |
| 蝦養殖 | Shrimp farming |
| 蝦漁業 | Shrimp fisheries |
| 蝦漁業 | Shrimp fishery |
| 蝦頭 | Shrimp head |
| 蝦苗 | Shrimp larvae |
| 蝦脂質 | Shrimp lipids |
| 蝦粉 | Shrimp meal |
| 蝦肉 | Shrimp meat |
| 蝦拖網 | Shrimp otter trawl |